Dune Buggy Plans One Seat

dark chocolate mousse
Ingredients: 200g plain chocolate-


-50g butter-cream 100g icing sugar 25g-
-3


eggs Preparation:
whip the egg whites and then add the egg yolks with sugar and cream. mix.
melt in a bain-marie or microwave the chocolate with the butter without boiling. combine the chocolate with the butter to the previous compound. mix well.
pour into small bowls x also good to serve the dessert table. X
cool in the refrigerator at least two hours before serving.
is great if you enjoy it accompanied by a cat's tongue or a dry sparkling wine.