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time ago I found this recipe on the box of chocolate muffins of a product "Perugia", seemed to me an interesting recipe, and then I thought I'd try it ..

The result? Muffins soft soft ^ _ ^

MUFFIN CHOCOLATE

ingredients: 150g butter at room temperature

100g sugar 3 eggs

104g dark chocolate (melted) 200g flour

3cucchiaini yeast
75g chocolate chips

turn on the oven 175 °
beat the butter and sugar, add eggs one at a time and the melted chocolate, combine flour with baking powder and battened incorporate the chocolate chips. bake for 25-30 minutes

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From some days it's cold in the city, you can then turn the oven at home ^ __ ^ I suggest a cake suitable for a snack! It is a sweet a unique softness and fragrant.

CIOCCOBANANA CAKE:

INGREDIENTS

250g butter

3uova
250g sugar 3 tablespoons milk
3 Bananas chopped 250g flour

a packet of yeast
100g Cocoa
2 teaspoon cinnamon (optional)


Beat butter with sugar until creamy white and swollen. Combine the egg yolks, flour, baking powder, cocoa, cinnamon, and chopped bananas. add to the mix the egg whites until stiff.
Pour the mixture into the pan and bake for 40 minutes at 170 ° / 180 °

and this is the result ...

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These biscuits chocolate are fast to implement and above all success is guaranteed! :)

Ideal for cold days that are coming :)

Their implementation is simple also suitable for those who are beginners to the kitchen .. :)
chocolate treats


INGREDIENTS 500g dark chocolate 250g mascarpone

3 eggs

melt the chocolate in a double boiler,

let cool and add mascarpone
mix and add eggs one at a time, stirring well eggs should be well blended into the mixture. Butter 6 cups and sprinkle with cocoa powder, pour the mixture Bake at 150 degrees for 40 minutes.

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few days ago I I went to take a look Nightfairy's blog (a blog really beautiful and full of offering delicious recipe) my attention was immediately kidnapped by this delight and I could not help but try my hand in its preparation :)

Having little time to available, I could not make the cranberry jelly (I replaced with the black currant jam).

here's the recipe Sweets Milk ...

And this is my variation of the coffee

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cute little pets Phnom-STRAP AND

a very sweet cake CHOCOLATE

MADE ENTIRELY BY HAND IN FIMO / Cernit!
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From

look at my other items!

AND 'CAN ALSO MAKE THINGS
on commission ..

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Still creations with fimo / cernit!

Originals necklace strawberries and lemons!

UNIQUE!

each pendant was made entirely by hand ..

are interested in buying?

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AND 'CAN MAKE THINGS EVEN on commission ..

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Bright CABACHON EMBEDDED IN A HOST OF BLUE swarovski!

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AND PASS TO VISIT MY EBAY STORE

YALDA_CHOCOLAT_BIJOUX

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AFTER A NICE AND SWEET
some of my creations On the subject CONFECTIONERY ! :)

FRESH SWEET AND CREATION IN FIMO!

HAND MADE ENTIRELY IN FIMO / Cernit!

Use it to your creations make unique necklaces, bracelets and earrings!

consistency
items like plastic polymer clay does not change shape and are very resistant
(even water!)

ALL'AQUISTO ARE YOU INTERESTED?

LOOK HERE ..

Check out my other items !

AND 'CAN MAKE THINGS EVEN on commission ..

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chocolate cake low

chocolate cake low

Hello everyone! :)
I thought I post a sweet recipe was the best way to inaugurate my blog! :)
is a very sweet simple that I always make a good figure!

ingredients:

250g butter 250g chocolate


250g sugar 6 eggs (separate yolks and whites, the whites are mounted)

Heat oven to 190 degrees.
Melt butter with chocolate.
beat the egg yolks and sugar until it Schär.
mix the two compounds lentamenre and add the egg whites until stiff. Pour into a 30cm diameter cake tin and bake for 20 minutes.
the cake will make a great spare ribs and will swell a little .. but then will drop everything! (So \u200b\u200bdo not worry if it collapses: D)
the cake is ready you can eat either warm or cold ..