Wednesday, November 24, 2010

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slices rustic apple tart with milk and amaretto

This period is perhaps the most suitable for apple pie ... and that's better than a sweet apple and amaretto?

rustic apple slices and macaroons

Ingredients: 110gr butter
125g icing sugar 200g flour
2 eggs
75gr macaroons
2 apples
10g baking powder
½ lemon (peel)
a pinch of salt 1 teaspoon of vanilla extract

Procedure:
Cut the apples small pieces and crumble the amaretti.
to cream the butter and add icing sugar. Stir in eggs, lemon rind and pinch of salt. Then sift flour, baking powder and vanilla and incorporate into the mixture. Add 50g of the amaretti cream and an apple into small pieces.
Grease and line a 20x30cm baking sheet and distribute the compound layer with a spoon. On the other composed of lay out apple pieces and remaining 25g of macaroons.
Bake in a preheated oven at 180 degrees for 25 minutes.
Slice the cooled cake and sprinkle with icing sugar.

With this recipe I participate in the contest Arabafenice : Invent ... Apple


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